How To Make Rawa Oats cake Without Equal

The Recipe For Making Rawa Oats cake.

Rawa Oats cake You can make Rawa Oats cake using 13 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Rawa Oats cake

  1. Prepare 1 cup of Rawa.
  2. Mix 1/2 cup of . ground Oats.
  3. Insert 1 cup of Curd.
  4. Insert 1 tbsp of Carrot grated or cubed.
  5. Insert 1 tbsp of Peas boiled.
  6. Prepare 1 tbsp of Corn boiled.
  7. Insert 1 tbsp of Ginger garlic green chilli paste.
  8. Add 1 tbsp of Oil.
  9. Insert of Salt.
  10. Add 1/4 tsp of Baking soda.
  11. Mix 1/2 tsp of Red chilli powder and turmeric powder.
  12. Add 1 tsp of Flax seeds.
  13. Prepare of For tempering 1 tsp oil,mustard seeds and curry leaves.

Quick Step To Make Rawa Oats cake

  1. Collect all the ingredients at one place.Heat up the oven at 180 degree.Sift the flours with baking soda..
  2. Grease the baking tin..
  3. Mix oil and curd..
  4. Add ginger chilli paste and vegetables..
  5. Now add flours..
  6. Consistency of the batter should not be too thin.Water can be added if it is too thick..
  7. Keep the batter for 10 min then pour it into the cake tin,sprinkle flax seeds and bake it..
  8. When cool temper it with mustard seeds and curry leaves. Serve and have it too..

That's how to make Rawa Oats cake Recipe.